Green Lohan guava is a variety of guava with vibrant green skin. It has a crisp texture and a mildly sweet and tangy flavor. The guava is commonly enjoyed fresh, usually by cutting it into slices, or sprinkled with powdered sour plum for a delicious combination. It can also be used in various culinary preparations such as salads, smoothies, and desserts. Guava is rich in vitamin C and other nutrients, making it a healthy and refreshing choice for a tropical treat.